Abu Dhabi Food Control Authority organized a on (Good Hygiene practices in slaughterhouse) on 28 of April 2008 with participation of Dr. Rafiq Al Khateeb, DR. Mutasim Ibrahim, Dr. Mohamed Al Fateh, Yosri Al Sharqawi and Saif Al Deen Mohamed.
For more information:
HACCP Implementation in Slaughterhouse
Good Hygiene practices (GHP) & Good Manufacturing Practices (GMP) in slaughterhouse
Lecture Presentation 1
Lecture Presentation 2
Lecture Presentation 3