Food Control Certificate

Food Export Certificate for GCC Countries.

Foodstuff Validity Certificate

Foodstuff Disposal Certificate

Vehicle Permits (Foodstuff Transportation & Distribution).

Promotion Permits.

Permit for Supplying Foodstuff to Schools.

Permit for Temporary Sale of Food Stuff.

Temporary Canteen Permits.

Re-practicing the Activity Permits after closure.

Preliminary Inspection for Food Establishment.

Organizer Undertaking

Temporary Tents permits.

Health certificate for Meat.

 

Second: Services related to Food Handlerd Training

1.      Approve  training companies and testing centers

• Adding new training companies and testing centers (if needed) is done through bids.
• Reviewing applications submitted by the Commission to approve or reject t requests.

2.     Approve  trainers in the field of food safety

3.     Approve  companies  applying  equivalency measures for in-  house training  

To identify the procedures for the program, please click here

Third: Food Import Services

 

A - Procedures and conditions for import:
 
To identify the import procedures, please click here
 
B - Islamic societies, slaughterhouses approved in the exporting countries for meat and poultry to the United Arab Emirates:

To identify names of the Islamic associations and approved slaughterhouses for meat export, please click here

Fourth: Laboratory related Services

•   Laboratory tests
•   Food label assessment

Procedurs for laboratory analysis and food label assessment.

A-     letter from the applicant describes the following:

1.     Sample type

2.     Requested service / purpose of the analysis.

3.     Additives and whether the presence of these substances is a result of carryover from the raw materials.

4.     Product description, its  classification and the standard appropriate for the analysis:

•   Sample with application has to be delivered to samples receipt office.
•   Pay analysis fee

  B-     Analysis Fee list:
To view the list, please click here